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Results 1 to 25 of 760

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Prebiotic capacity of inulin-type fructansKOLIDA, Sofia; GIBSON, Glenn R.The Journal of nutrition. 2007, Vol 137, Num 11, issn 0022-3166, 2503S-2506S, SUPConference Paper

Synthesis of cyanoethyl inulin, aminopropyl inulin and carboxyethyl inulinVERRAEST, D. L; DA SILVA, L. P; PETERS, J. A et al.Stärke. 1996, Vol 48, Num 5, pp 191-195, issn 0038-9056Article

Fermentation of inulin by Clostridium thermosuccinogenes sp. nov., a thermophilic anaerobic bacterium isolated from various habitatsDRENT, W. J; LAHPOR, G. A; WIEGANT, W. M et al.Applied and environmental microbiology (Print). 1991, Vol 57, Num 2, pp 455-462, issn 0099-2240Article

Nuclear magnetic resonance studies of homopolysaccharides related to starchMCINTYRE, D. D; VOGEL, H. J.Stärke. 1991, Vol 43, Num 2, pp 69-76, issn 0038-9056Article

Development of gelling properties of inulin by microfluidizationRONKART, Sébastien N; PAQUOT, Michel; DEROANNE, Claude et al.Food hydrocolloids. 2010, Vol 24, Num 4, pp 318-324, issn 0268-005X, 7 p.Article

Inulin für moderne und gesunde Lebensmittel = Inulin for modern and healthy foodZucker- und Süsswaren-Wirtschaft. 1994, Vol 47, Num 1-2, pp 38-39, issn 0373-0204Article

Inulin-type fructans : Functional food ingredientsROBERFROID, Marcel B.The Journal of nutrition. 2007, Vol 137, Num 11, issn 0022-3166, 2493S-2502S, SUPConference Paper

Purification and some properties of endoinulinase from Chrysosporium pannorum = Purification et quelques propriétés d'une endoinulinase de Chrysosporium pannorumXIAO, R; TANIDA, M; TAKAO, S et al.Journal of fermentation and bioengineering. 1989, Vol 67, Num 4, pp 244-248, issn 0922-338XArticle

A pilot study to investigate effects of inulin on Caco-2 cells through in vitro metabolic fingerprintingLAMERS, Robert-Jan A. N; WESSELS, Eveline C. H. H; VAN DE SANDT, Johannes J. M et al.The Journal of nutrition. 2003, Vol 133, Num 10, pp 3080-3084, issn 0022-3166, 5 p.Article

Assessment of cellular viability in cardiovascular tissue as studied with 3H proline and 3H inulinHU, J; GILMER, L; HOPKINS, R et al.Cardiovascular research. 1990, Vol 24, Num 7, pp 528-531, issn 0008-6363Article

Enzymatic Trends of Fructooligosaccharides Production by MicroorganismsMOHD ANIS GANAIE; LATEEF, Agbaje; UMA SHANKER GUPTA et al.Applied biochemistry and biotechnology. 2014, Vol 172, Num 4, pp 2143-2159, issn 0273-2289, 17 p.Article

Inulin and oligofructose feelgood factors for health and well-being (Paris, February 12-13 2004, abstracts)ORAFTI. Conference. 2004, 63 p.Conference Proceedings

Comparison of creatinine and inulin clearances in multiple traumaFREYSZ, M; LAFLEUR, P; DUPONT, G et al.Biomedicine & pharmacotherapy. 1990, Vol 44, Num 3, pp 175-180, issn 0753-3322Article

Pediatric applications of inulin and oligofructoseVEEREMAN, Gigi.The Journal of nutrition. 2007, Vol 137, Num 11, issn 0022-3166, 2585S-2589S, SUPConference Paper

Comparison of inulin with urea as dilutional markers of bronchoalveolar lavage in healthy and heaves-affected horsesKIRSCHVINK, Nathalie; FIEVEZ, Laurence; DOGNE, Sophie et al.Veterinary research (Print). 2001, Vol 32, Num 2, pp 145-154, issn 0928-4249Article

Pitfalls in measuring inulin and para-amino-hippuric acid clearancesBRENNA, S; GRIGORAS, O; DRUKKER, A et al.Pediatric nephrology (Berlin, West). 1998, Vol 12, Num 6, pp 489-491, issn 0931-041XConference Paper

In Vitro Kinetic Analysis of Fermentation of Prebiotic Inulin-Type Fructans by Bifidobactenum Species Reveals Four Different PhenotypesFALONY, Gwen; LAZIDOU, Katerina; VERSCHAEREN, An et al.Applied and environmental microbiology (Print). 2009, Vol 75, Num 2, pp 454-461, issn 0099-2240, 8 p.Article

Viscoelasticity of inulin-starch-based dairy systems. Influence of inulin average chain lengthGONZALEZ-TOMAS, L; COLL-MARQUES, J; COSTELL, E et al.Food hydrocolloids. 2008, Vol 22, Num 7, pp 1372-1380, issn 0268-005X, 9 p.Article

Studies with inulin-type fructans on intestinal infections, permeability, and inflammationGUARNER, Francisco.The Journal of nutrition. 2007, Vol 137, Num 11, issn 0022-3166, 2568S-2571S, SUPConference Paper

A simple method for the preparation of liposomes for pharmaceutical applications : characterization of the liposomesPERRETT, S; GOLDING, M; WILLIAMS, W. P et al.Journal of pharmacy and pharmacology. 1991, Vol 43, Num 3, pp 154-161, issn 0022-3573, 8 p.Article

Preparation of liposomes entrapping a high specific activity of 111In3+-bound inulinESSIEN, H; HWANG, K. J.Biochimica et biophysica acta. 1988, Vol 944, Num 3, pp 329-336, issn 0006-3002Article

Evaluation of digestive tolerance of a soluble corn fibreHOUSEZ, B; CAZAUBIEL, M; VERGARA, C et al.Journal of human nutrition and dietetics (Print). 2012, Vol 25, Num 5, pp 488-496, issn 0952-3871, 9 p.Article

Recent advances on biological difructose anhydride III production using inulase II from inulinHUA HANG; WANMENG MU; BO JIANG et al.Applied microbiology and biotechnology. 2011, Vol 92, Num 3, pp 457-465, issn 0175-7598, 9 p.Article

Cloning and extracellular expression of inulin fructotransferase from Arthrobacter aurescens SK 8.001 in E. coliMENG ZHAO; WANMENG MU; BO JIANG et al.Journal of the science of food and agriculture. 2011, Vol 91, Num 15, pp 2715-2721, issn 0022-5142, 7 p.Article

Flow behaviour of inulin-enriched dairy desserts : influence of inulin average chain lengthGONZALEZ-TOMAS, Luis; BAYARRI, Sara; COLL-MARQUES, José et al.International journal of food science & technology. 2009, Vol 44, Num 6, pp 1214-1222, issn 0950-5423, 9 p.Article

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